![72 hours Sous Vide Beef Chuck Roll wit Parsley-root Puré, baked onions, Confit Potatoes and grilled King Oyster Mushroom & Red Wine Sauce - Picture of Atelier Street Food, Trondheim - Tripadvisor 72 hours Sous Vide Beef Chuck Roll wit Parsley-root Puré, baked onions, Confit Potatoes and grilled King Oyster Mushroom & Red Wine Sauce - Picture of Atelier Street Food, Trondheim - Tripadvisor](https://media-cdn.tripadvisor.com/media/photo-m/1280/1a/a2/ae/ae/72-hours-sous-vide-beef.jpg)
72 hours Sous Vide Beef Chuck Roll wit Parsley-root Puré, baked onions, Confit Potatoes and grilled King Oyster Mushroom & Red Wine Sauce - Picture of Atelier Street Food, Trondheim - Tripadvisor
![Sous vide citrus mahi, confit purple potatoes, root veggie purée, balsamic reduction, parsley oil : r/CulinaryPlating Sous vide citrus mahi, confit purple potatoes, root veggie purée, balsamic reduction, parsley oil : r/CulinaryPlating](https://preview.redd.it/36l32wwnjj671.jpg?width=640&crop=smart&auto=webp&s=6c95a19f859f9326ce7f20f6c673b6f39a097f9d)
Sous vide citrus mahi, confit purple potatoes, root veggie purée, balsamic reduction, parsley oil : r/CulinaryPlating
![Duck Confit (sous vide 8.5 hours) Duck fat poached duck leg quarters over sweet potato puree, with parsnip puree, fried mushrooms, cherry tomatoes, and micro greens drizzled with orange peppercorn duck demi : Duck Confit (sous vide 8.5 hours) Duck fat poached duck leg quarters over sweet potato puree, with parsnip puree, fried mushrooms, cherry tomatoes, and micro greens drizzled with orange peppercorn duck demi :](https://preview.redd.it/vudf8l6gdgp71.jpg?width=640&crop=smart&auto=webp&s=481f96b346b79cd00ced36f99aa1fe68819445f7)
Duck Confit (sous vide 8.5 hours) Duck fat poached duck leg quarters over sweet potato puree, with parsnip puree, fried mushrooms, cherry tomatoes, and micro greens drizzled with orange peppercorn duck demi :
![Sous vide smoked butter ribeye. purple baked potato. confit red onion. shaved cauliflower. golden beet puree. brown butter crumble. port gastrique : r/food Sous vide smoked butter ribeye. purple baked potato. confit red onion. shaved cauliflower. golden beet puree. brown butter crumble. port gastrique : r/food](https://external-preview.redd.it/0NBEe6EFKLpIwvsHCZWsvyHu0joAGllyyHUaPudUHak.jpg?auto=webp&s=956bae1a3321a22cbe629d47d01b24f10a2d494e)